Bacon! Bacon! Bacon!




Bacon is a favorite in our house as in many I’m sure. One thing I hated about cooking it, is the grease splattering or that it takes so long to do on the stove top. Sure, I could always bake in the oven. Ever since I received my wonderful Ninja Foodi 8 on 1, I think I use the air fryer the most. It is nice to just pop the bacon in turn it on and the start eggs or whatever else I’m making with it. 


It is really quite simple I cross cross the bacon set to 390 and set to air fry for about 20 minutes depending on the thickness. It is helpful about halfway through to toss a bit with tongs. This ensures that it fries evenly. 


These are some great air fryer liners that help with clean up

https://www.amazon.com/dp/B09Q5PS4X9?_encoding=UTF8&linkCode=ib1&tag=coffeechaos4-20&linkId=8b012c9ff0e8b07554a8478af394a925&ref_=ihub_deals-promotions_57384bb0


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